Apple Crescent Dumplings
Ingredients
Instructions
- Peel and core apples. Cut each apple into quarters, having a total of 8 pieces.
- Separate crescent rolls. Wrap an apple quarter in each roll. Place in a 9 x 9 inch square baking dish. Using fingers sprinkle with cinnamon.
- In a medium saucepan, combine butter, sugar, water and orange juice. Bring to a boil. Remove from heat and stir in vanilla. Pour over dumplings.
- Bake in a 350 degree oven for 20 minutes or until crust is golden brown. Spoon liquid in baking pan over the hot dumplings and serve. Suggestion: Serve with a scoop of vanilla ice cream.
Nutrition & Diet Analysis (per serving)
534
kcal
27% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).