Apple Date Dip

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Ingredients

  • 10 medjool dates
  • 1/4 cup almond butter
  • 1 teaspoon vanilla
  • 1 teaspoon lemon juice
  • 1/2 teaspoon salt
  • 2 tablespoons cream or water

Instructions

  1. Soak the dates in hot water for at least an hour until they are soften up. (just so they're covered)
  2. Drain the dates.
  3. Remove the pit.
  4. Put in a blender and add the rest of the ingredients.
  5. Blend until smooth.
  6. Serve with apples.

Nutrition & Diet Analysis (per serving)

335 kcal 17% DV
Protein Fat Carbs

Macronutrients

Protein 6.8g 14% DV
Total Fat 16.9g 22% DV
Carbs 29g 11% DV
Fiber 4.6g 16% DV
Sugar 21.5g 43% DV

Electrolytes

Sodium 9716.5mg 100% DV
Potassium 451mg 10% DV
Cholesterol 8.8mg 3% DV

Vitamins & Minerals

Vitamin A 24.3mcg 3% DV
Vitamin C 0.3mg
Calcium 134mg 10% DV
Iron 1.3mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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