Apple Pie Apple Cider

Name: Apple Pie Apple Cider
Yield: 4 servings
Ingredients: 1/2 gallon apple cider; 1/2 cup honey; 1 (16 ounce) can whipped cream; cinnamon (how much you think you will use)

Vegetarian Dairy

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Ingredients

1/2 gallon apple cider
1/2 cup honey ⓘ
1 (16 ounce) can whipped cream ⓘ
cinnamon (how much you think you will use) ⓘ

Instructions

Boil half of a 1/2 gallon of apple cider.
Add 4 tablespoons of honey, and some cinnamon (how much you prefer).
put 1 tablespoon of honey on the bottom of each cup.
Pour in the hot apple cider.
Top with whip cream.
Sprinkle cinnamon on top of whip cream.
Enjoy!

Nutrition & Diet Analysis (per serving)

214 kcal 11% DV

Protein Fat Carbs

Macronutrients

Protein 1.4g 3% DV

Total Fat 8.2g 10% DV

Carbs 35.4g 13% DV

Fiber 0.4g 1% DV

Sugar 29.6g 59% DV

Electrolytes

Sodium 103.8mg 5% DV

Potassium 45mg 1% DV

Cholesterol 1.3mg

Vitamins & Minerals

Vitamin C 0.2mg

Calcium 48mg 4% DV

Iron 0.5mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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