Apple Struedel

Be the first to rate this recipe

Ingredients

  • 2 cans apple pie filling
  • 1 box spice cake mix
  • 2 sticks butter, melted
  • 1 c. pecans

Instructions

  1. Pour apples in baking dish. Sprinkle spice cake mix on top of apples and nuts.
  2. Pour melted butter on top of all ingredients. Bake at 325° until bubbly.
  3. Good with vanilla ice cream.

Nutrition & Diet Analysis (per serving)

644 kcal 32% DV
Protein Fat Carbs

Macronutrients

Protein 2.3g 5% DV
Total Fat 68g 87% DV
Carbs 10g 4% DV
Fiber 2.7g 9% DV
Sugar 4.4g 9% DV

Electrolytes

Sodium 11.8mg 1% DV
Potassium 113.8mg 2% DV
Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin A 1.3mcg
Vitamin C 0.7mg 1% DV
Calcium 18.5mg 1% DV
Iron 0.7mg 4% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Vegetarian recipes → Dairy recipes → All recipes →