Arare Cookie Crunch

VegetarianDairy
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Ingredients

  • 1 1/4 cups butter ⓘ
  • 1 cup powdered sugar ⓘ
  • 2 2/3 cups flour ⓘ
  • 1 1/2 teaspoons vanilla extract ⓘ
  • 2 cups rice crackers (crushed arare) ⓘ

Instructions

  1. In a large bowl, beat butter and sugar.
  2. Add flour and vanilla; mix well.
  3. Stir in arare.
  4. Drop dough by teaspoonfuls onto ungreased baking sheets and flatten slightly.
  5. Bake at 325 degrees F for 20 minutes or until golden brown.

Nutrition & Diet Analysis (per serving)

589 kcal 29% DV
Protein Fat Carbs

Macronutrients

Protein 5.1g 10% DV
Total Fat 26.5g 34% DV
Carbs 67.8g 25% DV
Fiber 0.7g 2% DV
Sugar 27.7g 55% DV

Electrolytes

Sodium 61.5mg 3% DV
Potassium 125mg 3% DV
Cholesterol 75mg 25% DV

Vitamins & Minerals

Calcium 6.8mg 1% DV
Iron 1.2mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

rice crackers vanilla powdered sugar flour butter

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