Aunt Roberta'S Cake Or "Better Than Sex"
A luscious, layered cake with rich chocolate flavor, sweet caramel, and creamy topping, perfect for celebrations or indulgent desserts that impress friends and family.
Ingredients
Instructions
- Bake the German chocolate cake as directed on the package and allow it to cool slightly.
- Remove the cake from the oven and while still hot, poke 12 to 15 holes all over the top with a knife.
- Pour the entire can of sweetened condensed milk evenly over the hot cake.
- Pour the entire jar of caramel topping over the cake.
- Place the cake in the refrigerator to cool and set.
- Spread Cool Whip evenly over the cooled cake.
- Sprinkle the top with chocolate shavings or chopped nuts for garnish.
Tips & Substitutions
For an added flavor twist, consider using a chocolate cake mix instead of German chocolate; it will still be delicious. If you want a nutty crunch, you can mix chopped pecans into the Cool Whip. This cake is very versatile, so feel free to experiment with different toppings or even a layer of whipped cream like in the Best Ever Whipping Cream Pound Cake.
Serving Suggestions
Serve this cake chilled for a refreshing dessert option. It pairs beautifully with a scoop of vanilla ice cream or a dollop of whipped cream for extra indulgence. Consider serving it alongside a fruity dessert like the Fresh Raspberry Breakfast Cake for a delightful contrast.
Storage & Reheating
Store leftovers in an airtight container in the refrigerator for up to 5 days. This cake tastes even better the next day as the flavors meld together. If you want to reheat it, warm individual slices in the microwave for about 10-15 seconds to enjoy a warm, gooey treat.
Nutrition & Diet Analysis (per serving)
Each serving of Aunt Roberta'S Cake Or "Better Than Sex" contains roughly 226 calories, with 2g protein, 44g carbohydrates, and 5g fat. It is a good source of dietary fiber (18% of the Daily Value). It also contributes 5g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of cake mix?
Yes, you can substitute the German chocolate cake mix with any other flavor you prefer, but keep in mind that the sweetness of the toppings will complement chocolate or vanilla flavors best.
How long does the cake need to set in the refrigerator?
Allow the cake to chill in the refrigerator for at least 2 hours to ensure the toppings set properly. For best results, you can refrigerate it overnight.
Can I make this cake ahead of time?
Absolutely! This cake can be made a day or two in advance. Just store it in the refrigerator and cover it well to keep it fresh.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).