Austerity Bread Pudding
Ingredients
Instructions
- Pre-heat oven to 160 degrees C.
- put slices of bread into a bowl and pour boiling water over them to cover them.
- Leave to soak for 15 minutes.
- Drain bread and squeeze out excess water.
- mush it all up with a wooden spoon or in a food processor.
- Add other ingredients and mix well.
- Grease a shallow baking tin and pour in mixture.
- Bake for approximately 1 hour until the top is browned and a knife comes out clean (you may sprinkle sugar on the top 3/4 of the way through if you like).
- Serve hot with English Custard or cool and serve in slices.
Nutrition & Diet Analysis (per serving)
421
kcal
21% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).