Bacon Bits
Bacon bits with a crispy exterior and savory flavor, featuring crunchy cracker crumbs, perfect as a topping or snack for meat lovers and appetizer enthusiasts.
Ingredients
Instructions
- Cut bacon strips into quarters.
- Press each bacon piece into cracker crumbs to coat.
- Fold the coated bacon into a roll and secure with toothpicks.
- Let the rolls set for at least 2 hours.
- Place the bacon rolls under the broiler to brown.
- Turn the rolls to cook both sides evenly.
- Serve hot.
Nutrition & Diet Analysis (per serving)
154
kcal
8% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).