Bacon Sticks

Prep: 10 min Cook: 6 min Serves: 5

Crispy bacon sticks wrapped around breadsticks with a cheesy coating, perfect as a savory snack or appetizer for gatherings and parties.

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Ingredients

  • 10 thin bread sticks
  • 5 slices bacon
  • 1/2 cup Parmesan cheese

Instructions

  1. Dredge one side of a bacon strip in Parmesan cheese.
  2. With the cheese side out, roll the bacon around a breadstick diagonally.
  3. Place the bacon-wrapped sticks on a microwave dish or paper plate lined with paper towels.
  4. Microwave on High for 4 1/2 to 6 minutes until cooked.
  5. When done, roll the bacon sticks again in Parmesan cheese.

Nutrition & Diet Analysis (per serving)

303 kcal 15% DV
Protein Fat Carbs

Macronutrients

Protein 18.4g 37% DV
Total Fat 14.9g 19% DV
Carbs 23.9g 9% DV
Fiber 0.3g 1% DV
Sugar 0.6g 1% DV

Electrolytes

Sodium 718mg 31% DV
Potassium 279.8mg 6% DV
Cholesterol 41.3mg 14% DV

Vitamins & Minerals

Vitamin A 36.5mcg 4% DV
Vitamin C 0.4mg
Calcium 208.8mg 16% DV
Iron 2.1mg 11% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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