Bacony Chicken

Name: Bacony Chicken
Yield: 4 servings
Ingredients: 2 whole chicken breasts, split; 4 strips bacon; 1/3 c. butter, softened; 2 Tbsp. Worcestershire sauce; 2 Tbsp. chives

Chicken Pork Dairy

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Ingredients

2 whole chicken breasts, split ⓘ
4 strips bacon ⓘ
1/3 c. butter, softened ⓘ
2 Tbsp. Worcestershire sauce ⓘ
2 Tbsp. chives ⓘ

Instructions

Cut 2 slashes across each chicken half. Press 1/2 strip bacon in each slash. Cream butter, Worcestershire sauce and chives. Brush over chicken. Bake in 375° oven until brown and completely done. Brush with pan drippings during cooking.

Nutrition & Diet Analysis (per serving)

494 kcal 25% DV

Protein Fat Carbs

Macronutrients

Protein 17.8g 36% DV

Total Fat 39.2g 50% DV

Carbs 21.1g 8% DV

Fiber 6.6g 23% DV

Sugar 2.7g 5% DV

Electrolytes

Sodium 713.3mg 31% DV

Potassium 1091.3mg 23% DV

Cholesterol 116.5mg 39% DV

Vitamins & Minerals

Vitamin A 861mcg 96% DV

Vitamin C 168.3mg 100% DV

Vitamin D 0.1mcg 1% DV

Calcium 236.3mg 18% DV

Iron 7mg 39% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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