Baking Powder Bread
Ingredients
Instructions
- Preheat oven to 200°C.
- Sift together the dry ingredients, and add most of the milk. Knead until smooth, adding milk as needed.
- Form into a loaf. Make cuts into the loaf and brush it with milk or beaten egg. Bake for about an hour.
Nutrition & Diet Analysis (per serving)
243
kcal
12% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).