Banutaberry Cake

VegetarianDairy
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Ingredients

  • 1 white cake mix (with pudding inside the mix) ⓘ
  • 2 (8 oz.) pkg. cream cheese ⓘ
  • 1/2 c. sugar ⓘ
  • 1 banana ⓘ
  • 1 c. chopped pecans ⓘ
  • 1 can pie filling (blueberry, strawberry, cherry, etc.) ⓘ

Instructions

  1. Mix cake according to package directions.
  2. Pour in a rectangular baking dish approximately 9 x 11 x 2-inch.
  3. After the cake has cooled, cream the cream cheese and sugar with a mixer. Pour this mixture over the cake evenly to the edges.
  4. Cut a banana, finely, to cover the entire surface.
  5. Spread the chopped pecans over the cake.
  6. Spread the pie filling over the cake.

Nutrition & Diet Analysis (per serving)

405 kcal 20% DV
Protein Fat Carbs

Macronutrients

Protein 5.8g 12% DV
Total Fat 27.4g 35% DV
Carbs 38.9g 14% DV
Fiber 4.5g 16% DV
Sugar 7.2g 14% DV

Electrolytes

Sodium 179.5mg 8% DV
Potassium 348.5mg 7% DV
Cholesterol 22.5mg 8% DV

Vitamins & Minerals

Vitamin A 79.5mcg 9% DV
Vitamin C 12.2mg 14% DV
Vitamin D 0.1mcg 1% DV
Calcium 51.8mg 4% DV
Iron 1.7mg 10% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

sugar pecans white cake cream cheese banana pie filling

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