Bar Cheese

Prep: 10 min Cuisine: American

Bar Cheese is a creamy, tangy dip with a smooth texture, combining velveta cheese, horseradish, and mayonnaise. Perfect for gatherings, it pairs well with crackers and can be prepared in advance. A versatile appetizer that offers bold flavors and easy serving options for any occasion.

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Ingredients

  • velveeta cheese
  • horseradish
  • mayonnaise

Instructions

  1. Melt the velveta cheese.
  2. Add horseradish and mayonnaise to the melted cheese.
  3. Mix well until smooth.
  4. Pour into a crock or dish with a cover.
  5. Serve with crackers.
  6. Store in the refrigerator for up to 3 months.

Nutrition & Diet Analysis (per serving)

240 kcal 12% DV
Protein Fat Carbs

Macronutrients

Protein 5.2g 10% DV
Total Fat 22.3g 29% DV
Carbs 5.9g 2% DV
Fiber 0.8g 3% DV
Sugar 4.2g 8% DV

Electrolytes

Sodium 623mg 27% DV
Potassium 151.3mg 3% DV
Cholesterol 10.5mg 4% DV

Vitamins & Minerals

Vitamin C 6.3mg 7% DV
Calcium 159.3mg 12% DV
Iron 0.2mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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