Cucumber Sandwich Spread
A refreshing cucumber spread with a mild green hue, perfect for sandwiches and appetizers. Its cool, creamy texture combined with a hint of onion and a touch of red pepper makes it a versatile addition to any light meal or tea party, appealing to those who enjoy fresh, flavorful spreads.
Ingredients
Instructions
- Grind the cucumber pulp.
- Place the ground cucumber on cheesecloth and squeeze out the juice.
- Combine the cucumber pulp with softened cream cheese, finely ground onion, salt, and red pepper, mixing thoroughly.
- Add a drop of green food coloring to achieve a pale green color.
Tips & Substitutions
For a smoother texture, ensure the cream cheese is fully softened before mixing. You can substitute Greek yogurt for a tangy twist or use a flavored cream cheese for extra taste. If you're short on time, pre-packaged shredded cucumbers can work in a pinch. For added flavor, consider mixing in dill or garlic powder, which complements cucumber sandwiches beautifully.
Serving Suggestions
This cucumber sandwich spread can be served on whole grain bread, white bread, or even as a dip with crackers or vegetables. For a delightful afternoon tea, pair it with a refreshing glass of iced tea or serve alongside Easy Sauerkraut Balls for a satisfying snack. It also makes a wonderful addition to a vegetarian platter.
Storage & Reheating
Store any leftover cucumber sandwich spread in an airtight container in the refrigerator for up to three days. To keep the spread from becoming watery, make sure to squeeze out as much cucumber juice as possible before mixing. This spread is best enjoyed cold, so there's no need to reheat; simply serve it chilled.
Nutrition & Diet Analysis (per serving)
Each serving of Cucumber Sandwich Spread contains roughly 207 calories, with 4g protein, 23g carbohydrates, and 12g fat. It is an excellent source of vitamin C (72% of the Daily Value), and a good source of vitamin A. Note that it is relatively high in sodium, at 752mg per serving (33% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make the cucumber sandwich spread ahead of time?
Yes, you can prepare the spread a day in advance. Just make sure to store it in the refrigerator in an airtight container. This allows the flavors to meld together, enhancing the taste. However, it's best to prepare the spread no more than a day in advance to ensure freshness.
What can I serve with cucumber sandwich spread?
Cucumber sandwich spread pairs well with a variety of accompaniments. It can be served on tea sandwiches, alongside fresh vegetables for dipping, or with crispy crackers. Consider serving it with a light salad or alongside Aunt Irene'S Sugar Cookies for a sweet contrast during a tea party.
How do I make the spread spicier?
To add more heat to your cucumber sandwich spread, you can increase the amount of red pepper or add a pinch of cayenne pepper. Another option is to mix in some finely chopped jalapeños or a dash of hot sauce. This will give the spread a delightful kick while still maintaining its creamy texture.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).