Basic Biscuit Dough
Ingredients
Instructions
- Sift dry ingredients together.
- Cut in shortening until mixture resembles coarse corn meal.
- Add milk and stir with fork until dough follows fork around bowl.
- Then knead on lightly floured board 1/2 minute.
- Bake in your desired shape at 450° for 12 to 15 minutes.
Nutrition & Diet Analysis (per serving)
429
kcal
21% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).