B~B~Q Veggies
Ingredients
Instructions
- Wrap all veggies in aluminum foil. Put butter, pepper, and salt on top and cook for 20 minutes or until tender.
Nutrition & Diet Analysis (per serving)
154
kcal
8% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).