Best Icing
This rich, fluffy icing combines sugar, fats, and milk to create a smooth, sweet topping perfect for cakes and cupcakes. Its creamy texture and vanilla flavor make it a versatile choice for a variety of baked goods, appealing to both home bakers and dessert enthusiasts seeking a classic finish.
Ingredients
Instructions
- Cream sugar, oleo, and crisco together.
- Add salt and vanilla.
- Gradually add chilled can milk and flour.
- Beat on high speed for 12 minutes until smooth and fluffy.
Nutrition & Diet Analysis (per serving)
290
kcal
14% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).