Better Than Mounds

Prep: 240 min Cuisine: American

A rich, coconut and nut confection coated in chocolate, perfect for satisfying sweet cravings. Ideal for coconut lovers and parties, offering a delightful blend of flavors and textures.

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Ingredients

  • 2 cups nuts
  • 1 cup Eagle Brand milk
  • 1 1/2 to 3 cups shredded coconut
  • 1 teaspoon vanilla

Instructions

  1. Mix all ingredients in a bowl.
  2. Refrigerate overnight.
  3. Roll mixture into balls.
  4. Dip balls in melted chocolate, taking a few out at a time and keeping the rest cold.
  5. Place dipped balls on waxed paper to set.

Tips & Substitutions

For a richer flavor, consider using toasted nuts, which can enhance the overall taste of the mixture. If you prefer a sweeter treat, adjust the shredded coconut to your desired level, or use sweetened coconut for added sweetness. You can also substitute the Eagle Brand milk with condensed coconut milk for a dairy-free option. Make sure to keep the mixture cold while forming the balls to prevent sticking.

Serving Suggestions

These treats are perfect for a sweet snack or dessert and pair beautifully with Amaretto Coffee for a delightful after-dinner indulgence. Consider serving them at gatherings or parties, alongside other desserts like Luscious Banana Cake. They can also add a sweet touch to a dessert platter with fresh fruits, enhancing the overall presentation and taste.

Storage & Reheating

Store leftover Better Than Mounds in an airtight container in the refrigerator for up to a week. They can also be frozen for longer storage, just ensure they're well-wrapped to prevent freezer burn. To enjoy them again, simply thaw in the refrigerator for a few hours before serving, or let them sit at room temperature for about 30 minutes.

Nutrition & Diet Analysis (per serving)

Each serving of Better Than Mounds contains roughly 784 calories, with 6g protein, 55g carbohydrates, and 31g fat. It is a good source of potassium (16% of the Daily Value), protein (12% of the Daily Value), and dietary fiber (12% of the Daily Value). It also contributes 3g of dietary fiber toward your daily target.

784 kcal 39% DV
Protein Fat Carbs

Macronutrients

Protein 5.9g 12% DV
Total Fat 30.9g 40% DV
Carbs 54.6g 20% DV
Fiber 3.4g 12% DV
Sugar 18.1g 36% DV

Electrolytes

Sodium 22.3mg 1% DV
Potassium 741.5mg 16% DV
Cholesterol 0.1mg

Vitamins & Minerals

Vitamin A 4.2mcg
Vitamin C 1.4mg 2% DV
Vitamin D 0mcg
Calcium 49.4mg 4% DV
Iron 1.9mg 10% DV
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use different types of nuts in this recipe?

Absolutely! Feel free to experiment with different nuts such as almonds, walnuts, or pecans. Each type will bring a unique flavor and texture to the treat. Just ensure you chop them finely for even distribution throughout the mixture.

How do I ensure the chocolate coating is smooth?

To achieve a smooth chocolate coating, use high-quality chocolate and melt it gently using a double boiler or microwave. Stir frequently to avoid burning. If the chocolate thickens, add a small amount of coconut oil to help it flow better for dipping.

Can I make these vegan?

Yes, you can easily make this recipe vegan by using dairy-free condensed milk, such as coconut condensed milk, and ensuring the chocolate you use is dairy-free. This way, you can enjoy a deliciously sweet treat without any animal products.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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