Bing Cherry and Raspberry Sauce
Ingredients
Instructions
- Combine cherries, 1 cup raspberries, sugar and cinnamon in saucepan over medium-high heat.
- Bring to boil, stirring until sugar dissolves.
- Reduce heat; simmer until cherries soften, about 15 minutes.
- Remove from heat.
- Stir brandy and 1 cup raspberries into sauce.
- Discard cinnamon sticks.
- Serve warm or at room temperature.
Nutrition & Diet Analysis (per serving)
47
kcal
2% DV
Protein
Fat
Carbs
Diet fit
Keto-friendly
Under 400 cal
Low-fat
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).