Bisquick Banana Bread

Vegetarian
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Ingredients

  • 1/2 c. vegetable oil
  • 1 1/2 c. mashed bananas (3 large) ⓘ
  • 1/2 tsp. vanilla ⓘ
  • 3 eggs ⓘ
  • 2 1/3 c. Bisquick ⓘ
  • 1 c. sugar ⓘ
  • 1/2 c. nuts ⓘ

Instructions

  1. Heat oven to 350°.
  2. Grease bottom of loaf pan well.
  3. Beat all ingredients 30 seconds with spoon.
  4. Pour in pan and bake for 55 to 65 minutes.

Nutrition & Diet Analysis (per serving)

462 kcal 23% DV
Protein Fat Carbs

Macronutrients

Protein 4.4g 9% DV
Total Fat 22.6g 29% DV
Carbs 49.2g 18% DV
Fiber 1.8g 6% DV
Sugar 6.2g 12% DV

Electrolytes

Sodium 220.3mg 10% DV
Potassium 502.8mg 11% DV
Cholesterol 78mg 26% DV

Vitamins & Minerals

Vitamin A 222mcg 25% DV
Vitamin C 11.4mg 13% DV
Calcium 79.3mg 6% DV
Iron 1mg 6% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

sugar vanilla egg banana nuts vegetable oil

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