Bit Of Brittle Ice Cream Dessert
A creamy, crunchy ice cream dessert layered with angel food cake and brittle, perfect for a cool treat that combines textures and sweet flavors, ideal for gatherings.
Ingredients
- 1/2 gallon vanilla ice cream, softened
- 8 oz Cool Whip, softened ⓘ
Instructions
- Trim the angel food cake and cut it into cubes.
- Fold the cubed cake and Cool Whip together.
- Spread the mixture into a 9 x 13-inch casserole or pan.
- Layer the softened vanilla ice cream on top of the cake mixture.
- Sprinkle bits of brittle over the ice cream layer.
- Freeze the dessert until firm.
- Serve frozen.
Tips & Substitutions
To enhance the flavor, consider adding a splash of vanilla extract or a drizzle of chocolate sauce to the Cool Whip mixture. If you can't find brittle, crushed nuts or crushed cookies can be excellent substitutes. Make sure the ice cream is well softened for easy spreading. For a fun twist, try layering in bits of your favorite candy as well.
Serving Suggestions
Serve this dessert in individual bowls topped with additional crushed brittle for added crunch. It pairs beautifully with fresh fruit, such as strawberries or raspberries, for a refreshing contrast. For a complete dessert experience, consider serving alongside warm desserts like Donuts And Cinnamon Rolls for a delightful combination.
Storage & Reheating
Store leftovers in an airtight container in the freezer for up to two weeks. To serve, simply scoop out portions while still frozen. If it becomes too hard, let it sit at room temperature for a few minutes to soften slightly before serving.
Nutrition & Diet Analysis (per serving)
Each serving of Bit Of Brittle Ice Cream Dessert contains roughly 113 calories, with 3g protein, 24g carbohydrates, and 2g fat. It is a good source of dietary fiber (14% of the Daily Value). It also contributes 4g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this dessert ahead of time?
Yes, this dessert can be prepared a day in advance. Just assemble it and freeze until firm. This makes it perfect for parties or gatherings, allowing you to enjoy the event without last-minute preparation.
What can I use instead of Cool Whip?
You can substitute homemade whipped cream for Cool Whip. Simply whip heavy cream with a bit of sugar and vanilla until soft peaks form. This will add a fresher taste to your dessert and is a great alternative.
Is it possible to use different flavors of ice cream?
Absolutely! Feel free to experiment with different ice cream flavors such as chocolate, mint, or coffee. This can give a unique twist to the dessert, making it versatile for various occasions.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).