Black Cherry Jello
A vibrant black cherry gelatin dessert loaded with fresh fruits like oranges, bananas, and grapes, perfect for entertaining or a refreshing treat for fruit lovers.
Ingredients
Instructions
- Add hot water to the black cherry jello powder and stir until dissolved.
- Place the bowl in a sink of cold water to cool the mixture.
- Once cooled, add peeled and chopped bananas, a can of black cherries with juice, drained mandarin oranges, and peeled oranges.
- Mix gently to combine all the ingredients.
- Pour the mixture into a mold or serving dish and refrigerate until set.
- Serve chilled, garnished with seedless black grapes if desired.
Tips & Substitutions
For optimal flavor, use fresh, ripe bananas and seasonal oranges. If black cherries are not available, you can substitute with maraschino cherries for sweetness. To enhance the jello's texture, consider adding a few tablespoons of fruit juice or using a different flavor of jello if desired. This recipe is also adaptable for vegan recipes by ensuring all fruit options are plant-based.
Serving Suggestions
This black cherry jello is a delightful dessert on its own or pairs beautifully with a scoop of vanilla ice cream for added creaminess. You can also serve it alongside light snacks like Fruit And Honey Bars for a refreshing spread. Garnish with additional black grapes or mint leaves for an appealing presentation.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to five days. If the jello begins to separate, give it a gentle stir before serving. Avoid freezing, as it can alter the texture of the fruit and jello. Serve chilled for the best taste.
Nutrition & Diet Analysis (per serving)
Each serving of Black Cherry Jello contains roughly 67 calories, with 1g protein, 17g carbohydrates, and 0g fat. It is an excellent source of vitamin C (21% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use different fruits in this jello recipe?
Absolutely! You can customize the fruit based on your preferences or seasonal availability. Fruits like strawberries, kiwis, or pineapple work well. Just ensure they are firm enough to hold their shape in the jello.
How long does it take for the jello to set?
Typically, the jello will take about 4 to 6 hours to fully set in the refrigerator. For quicker results, you can place it in the freezer for 1 to 2 hours, but be sure to monitor it closely to avoid freezing.
Is it possible to make this jello ahead of time?
Yes, this jello can be made a day in advance, making it perfect for parties or gatherings. Just cover it well with plastic wrap or a lid to prevent it from absorbing any odors from the refrigerator.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).