Blackberry Cobbler Paste

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Ingredients

  • 1 c. flour
  • 1/2 c. sugar
  • 3/4 c. milk
  • 1 stick butter
  • blackberries or peaches
  • sugar berries to taste desired

Instructions

  1. Mix well the flour, sugar and milk (makes paste).
  2. Melt stick of butter in pan.
  3. Put berries in pan, add sugar to berries.
  4. Pour paste over berry filling.
  5. Bake at 350° for 40 to 50 minutes.

Nutrition & Diet Analysis (per serving)

466 kcal 23% DV
Protein Fat Carbs

Macronutrients

Protein 5g 10% DV
Total Fat 28.1g 36% DV
Carbs 48.8g 18% DV
Fiber 2.7g 10% DV
Sugar 16.5g 33% DV

Electrolytes

Sodium 83.3mg 4% DV
Potassium 176.8mg 4% DV
Cholesterol 76.5mg 26% DV

Vitamins & Minerals

Vitamin A 49.8mcg 6% DV
Vitamin C 13.6mg 15% DV
Vitamin D 0.4mcg 2% DV
Calcium 117.5mg 9% DV
Iron 3mg 17% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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