Blackberry Sangria

VeganVegetarian
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Ingredients

  • 1 (750 milliliter) bottle Spanish red wine ⓘ
  • 12 fluid ounces blackberry brandy
  • 1/2 cup triple sec ⓘ
  • 1/2 cup orange juice
  • 1/4 cup white sugar ⓘ
  • 1/2 cup blackberries, or to taste ⓘ
  • 1/2 cup hulled strawberries, or to taste
  • 1/2 cup chopped fresh pineapple ⓘ
  • 1 apple, chopped ⓘ

Instructions

  1. Combine wine, brandy, triple sec, orange juice, and sugar together in a pitcher or bowl; add blackberries, strawberries, pineapple, apple, and ice and mix well. Refrigerate for 8 hours to overnight.

Nutrition & Diet Analysis (per serving)

177 kcal 9% DV
Protein Fat Carbs

Macronutrients

Protein 0.7g 1% DV
Total Fat 0.1g
Carbs 40.3g 15% DV
Fiber 1.3g 5% DV
Sugar 37.1g 74% DV

Electrolytes

Sodium 4.3mg
Potassium 155.5mg 3% DV

Vitamins & Minerals

Vitamin A 5.8mcg 1% DV
Vitamin C 29.8mg 33% DV
Calcium 15.3mg 1% DV
Iron 0.4mg 2% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

apple blackberries orange juice white sugar red wine fresh pineapple

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