Brazilian Sunset

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Ingredients

  • ice cube
  • 1 1/2 ounces cachaca
  • 3 1/2 ounces orange juice
  • 2 teaspoons lemon juice
  • 3/4 ounce grenadine

Instructions

  1. Place ice cubes in a tall Highball or Collins glass. Add cachaca and both juices, and mix gently. Slowly add the grenadine.
  2. Place orange slice on rim of glass, and serve with a cocktail straw.

Nutrition & Diet Analysis (per serving)

96 kcal 5% DV
Protein Fat Carbs

Macronutrients

Protein 0.4g 1% DV
Total Fat 0.1g
Carbs 23.4g 9% DV
Fiber 0.1g
Sugar 16.7g 33% DV

Electrolytes

Sodium 15.8mg 1% DV
Potassium 120.5mg 3% DV

Vitamins & Minerals

Vitamin A 3.8mcg
Vitamin C 14.8mg 16% DV
Calcium 8mg 1% DV
Iron 0.2mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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