Brenda'S Biscuits

Name: Brenda'S Biscuits
Yield: 4 servings
Ingredients: 5 c. all-purpose flour; 1 heaping tsp. salt; 1 tsp. baking soda; 1 c. Wesson oil; 2 c. buttermilk; 1 pkg. yeast (fast-acting); 3 tsp. sugar

Vegetarian Dairy

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Ingredients

5 c. all-purpose flour ⓘ
1 heaping tsp. salt ⓘ
1 tsp. baking soda ⓘ
1 c. Wesson oil
2 c. buttermilk ⓘ
1 pkg. yeast (fast-acting) ⓘ
3 tsp. sugar ⓘ

Instructions

Sift flour, salt, soda and sugar together, then mix in the oil and buttermilk.
Prepare yeast as directed and mix in last.
Put in refrigerator and take out and use as much as you want each time.

Nutrition & Diet Analysis (per serving)

176 kcal 9% DV

Protein Fat Carbs

Macronutrients

Protein 9.9g 20% DV

Total Fat 1.4g 2% DV

Carbs 31.3g 11% DV

Fiber 3.4g 12% DV

Sugar 1.7g 3% DV

Electrolytes

Sodium 17403.5mg 100% DV

Potassium 649.3mg 14% DV

Cholesterol 2.8mg 1% DV

Vitamins & Minerals

Vitamin A 11.8mcg 1% DV

Vitamin C 9.1mg 10% DV

Vitamin D 0.3mcg 2% DV

Calcium 61.3mg 5% DV

Iron 2.4mg 13% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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