Brioche Loaf

Name: Brioche Loaf
Yield: 4 servings
Ingredients: 1/2 cup water; 1/2 cup milk; 2 eggs; 1/3 cup butter; 1/3 cup sugar; 1 1/2 teaspoons grated lemons, rind of; 1 teaspoon salt; 4 cups bread flour; 3 teaspoons dry yeast

Vegetarian Dairy

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Ingredients

1/2 cup water ⓘ
1/2 cup milk ⓘ
2 eggs ⓘ
1/3 cup butter ⓘ
1/3 cup sugar ⓘ
1 1/2 teaspoons grated lemons, rind of ⓘ
1 teaspoon salt ⓘ
4 cups bread flour ⓘ
3 teaspoons dry yeast ⓘ

Instructions

add all ingredients in this order to machine.
bake on"sweet" cycle.

Nutrition & Diet Analysis (per serving)

616 kcal 31% DV

Protein Fat Carbs

Macronutrients

Protein 13.3g 27% DV

Total Fat 30.2g 39% DV

Carbs 74.2g 27% DV

Fiber 3.4g 12% DV

Sugar 12g 24% DV

Electrolytes

Sodium 10689.2mg 100% DV

Potassium 993mg 21% DV

Cholesterol 141mg 47% DV

Vitamins & Minerals

Vitamin A 62.8mcg 7% DV

Vitamin C 13.7mg 15% DV

Vitamin D 0.4mcg 2% DV

Calcium 210.8mg 16% DV

Iron 6.4mg 35% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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