Buttered Shrimp

SeafoodDairy
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Ingredients

  • 1/4 kg shrimps ⓘ
  • 1 tbsp salt ⓘ
  • 1 tsp pepper ⓘ
  • 1/4 cup butter
  • 3 tbsp white wine ⓘ
  • 2 tbsp lemon juice ⓘ

Instructions

  1. Melt butter in pan.
  2. Add shrimp.
  3. Add the wine, let it simmer.
  4. Add all other ingredients, mix.

Nutrition & Diet Analysis (per serving)

258 kcal 13% DV
Protein Fat Carbs

Macronutrients

Protein 0.5g 1% DV
Total Fat 25.1g 32% DV
Carbs 3.3g 1% DV
Fiber 0.9g 3% DV
Sugar 1.1g 2% DV

Electrolytes

Sodium 9701.3mg 100% DV
Potassium 111.8mg 2% DV
Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin A 4.3mcg
Vitamin C 20.7mg 23% DV
Calcium 13.8mg 1% DV
Iron 0.3mg 2% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

pepper lemon juice white wine butter salt

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