Butterfinger Bacon
Ingredients
Instructions
- Preheat an oven to 350F.
- Line a baking tray with parchment paper.
- Lay the strips of bacon on the tray.
- Rub a tablespoon of brown sugar on the top of each strip.
- Sprinkle 2 tsp of peanuts on each strip.
- Sprinkle 2 tsp of cacao nibs on each strip.
- Cook for 20-25 minutes until the bacon is brown and the sugar has caramelized.
- Remove from the oven and allow to cool for 10-15 minutes.
- Serve while still warm.
Nutrition & Diet Analysis (per serving)
453
kcal
23% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).