Cafe Vanilla

Name: Cafe Vanilla
Yield: 4 servings
Ingredients: 1/4 vanilla bean; 1/2 cup milk; 1 teaspoon brown sugar; 3/4 cup coffee

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Ingredients

Pour milk into a sauce pan.
Slice the vanilla bean lengthwise and add to milk.
Add brown sugar to milk.
Bring milk to a boil, stiring to make sure milk does not burn.
Remove from heat and let stand a few minutes.
Remove vanilla bean and add milk to blender. Blend on high for roughly 30 seconds or untill frothy.
Add to hot coffee and sprinkle with cinnamon.

247 kcal 12% DV

Protein Fat Carbs

Protein 2.4g 5% DV

Total Fat 7.5g 10% DV

Carbs 43.5g 16% DV

Fiber 0.1g

Sugar 36.7g 73% DV

Sodium 104.8mg 5% DV

Potassium 130.8mg 3% DV

Cholesterol 16.3mg 5% DV

Vitamin A 77mcg 9% DV

Vitamin C 4.1mg 5% DV

Vitamin D 0.7mcg 4% DV

Calcium 146mg 11% DV

Iron 1.7mg 9% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).