Candy Walnuts Or Pecans
Sweet and spicy candied walnuts or pecans coated with cinnamon and sugar, perfect for snacking, salads, or gift jars, offering a crunchy, caramelized treat with warm flavors.
Ingredients
Instructions
- Boil sugar, cinnamon, salt, and canned milk together to soft ball stage (236°F), stirring constantly.
- Remove from heat; add vanilla and nuts; stir until nuts are well coated.
- Quickly turn out onto waxed paper and separate the nuts.
- Let sit until hardened.
Nutrition & Diet Analysis (per serving)
240
kcal
12% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).