Caramelicks

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Ingredients

  • 1 pkg. white cake mix (dry)
  • 2 beaten eggs
  • 1/2 c. vegetable oil
  • 1 c. caramel topping
  • 3 Tbsp. caramel topping
  • 2 Tbsp. milk
  • 2 c. powdered sugar

Instructions

  1. Sprinkle with chopped nuts.

Nutrition & Diet Analysis (per serving)

798 kcal 40% DV
Protein Fat Carbs

Macronutrients

Protein 4.4g 9% DV
Total Fat 44.7g 57% DV
Carbs 97.8g 36% DV
Fiber 0.1g
Sugar 50.2g 100% DV

Electrolytes

Sodium 446mg 19% DV
Potassium 254.3mg 5% DV
Cholesterol 154.5mg 52% DV

Vitamins & Minerals

Vitamin A 272.3mcg 30% DV
Vitamin C 4.1mg 5% DV
Vitamin D 0.4mcg 2% DV
Calcium 180mg 14% DV
Iron 2.5mg 14% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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