Cathy'S Turkey Scramble
A creamy, savory turkey scramble with cheese and herbs, perfect for a quick breakfast or light lunch that appeals to comfort food lovers and busy cooks alike.
Ingredients
Instructions
- In a medium frying pan, cook chopped onion and ground turkey until done.
- Add salt, pepper, and a little dill weed.
- Stir in nacho cheese soup and milk.
- Heat until well blended.
- Serve over hot buttered rice.
Nutrition & Diet Analysis (per serving)
220
kcal
11% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).