Cheesy Hominy
Creamy and cheesy hominy combined with green chiles and mushroom soup, perfect for a comforting side dish or snack that appeals to cheese lovers and those craving bold flavors.
Ingredients
Instructions
- Mix all ingredients together in a bowl.
- Pour the mixture into a baking dish.
- Bake at 300 degrees Fahrenheit until bubbly, about 30 minutes.
Tips & Substitutions
For a creamier texture, consider adding a cup of sour cream or Greek yogurt to the mixture. If you want to spice it up, try using diced jalapeños instead of green chiles. Additionally, you can substitute the Cheeze Whiz with a homemade cheese sauce for a more natural flavor. This dish can also be made ahead of time and refrigerated before baking.
Serving Suggestions
Cheesy Hominy makes a delightful side dish for grilled meats or a hearty addition to a Tex-Mex meal. Pair it with a fresh salad, such as Triple Bean Salad Piquant, to balance the richness. It also goes well with cornbread or tortilla chips for a fun appetizer. Consider topping with fresh cilantro or diced tomatoes for added flavor.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to three days. To reheat, simply place in an oven-safe dish and bake at 350 degrees Fahrenheit until heated through, about 15-20 minutes. You can also microwave it in short intervals, stirring in between, until warm.
Nutrition & Diet Analysis (per serving)
Each serving of Cheesy Hominy contains roughly 48 calories, with 1g protein, 9g carbohydrates, and 1g fat. Note that it is relatively high in sodium, at 1992mg per serving (87% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use fresh hominy instead of canned?
Yes, you can use fresh or frozen hominy, but you will need to cook it beforehand. Fresh hominy should be boiled until tender, which can take about 30-45 minutes. Be sure to drain it well before mixing with the other ingredients.
Is this dish suitable for a vegetarian diet?
Yes, this recipe is vegetarian-friendly as it primarily uses hominy and cheese products. However, for a truly vegetarian dish, ensure that the mushroom soup does not contain any meat-based ingredients. You can also find vegan versions of cheese sauce if you need a dairy-free option.
What can I do if I don't have Cheeze Whiz?
If you don't have Cheeze Whiz, you can easily make a simple cheese sauce using shredded cheddar cheese, milk, and a little flour for thickening. Just melt the cheese over low heat, whisk in milk until smooth, and proceed with the recipe as normal.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).