Cherry Cheesecake Dip

Dairy
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Ingredients

  • 1 (8 ounce) package cream cheese, softened ⓘ
  • 1/2 (7 ounce) jar marshmallow cream (such as Marshmallow Fluff(R)) ⓘ
  • 1 (8 ounce) container frozen whipped topping (such as Cool Whip(R)), thawed ⓘ
  • 1 (12 ounce) can cherry pie filling ⓘ
  • 1 individual package graham crackers ⓘ

Instructions

  1. Mix cream cheese and marshmallow cream until smooth. Fold in whipped topping. Spread into a serving dish. Cover with cherry pie filling. Break graham crackers into sticks and arrange them around the dip.

Nutrition & Diet Analysis (per serving)

416 kcal 21% DV
Protein Fat Carbs

Macronutrients

Protein 4.3g 9% DV
Total Fat 19.7g 25% DV
Carbs 55.6g 20% DV
Fiber 2.5g 9% DV
Sugar 32.3g 65% DV

Electrolytes

Sodium 296.5mg 13% DV
Potassium 119.8mg 3% DV
Cholesterol 23mg 8% DV

Vitamins & Minerals

Vitamin A 79.5mcg 9% DV
Vitamin C 0.7mg 1% DV
Vitamin D 0.1mcg 1% DV
Calcium 128.5mg 10% DV
Iron 1.2mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

frozen whipped topping marshmallow cream cream cheese graham crackers cherry pie filling

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