Chick Steaks
Ingredients
Instructions
- Mix meat, potato flour and water.
- Make into very thin patties. Salt and pepper meat.
- Combine eggs and milk.
- Dip patties in egg mixture, then in flour.
- Repeat dipping in egg mixture and flour.
Nutrition & Diet Analysis (per serving)
341
kcal
17% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).