Chicken Crescent Pockets

Prep: 10 min Cook: 20 min Serves: 4 Cuisine: American

Creamy chicken-filled crescent pockets offer a savory snack with tender chicken, creamy cheese, and toasted sesame seeds, perfect for quick lunches or casual dinners.

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Ingredients

  • 1 can boneless chunk chicken (white meat)
  • 1 (3 oz.) cream cheese, softened
  • 1/4 cup milk
  • salt
  • pepper
  • minced onion

Instructions

  1. Mix the chicken, softened cream cheese, milk, salt, pepper, minced onion, and sesame seeds in a bowl.
  2. Divide the crescent rolls into 8 triangles or 4 squares.
  3. Place a portion of the chicken mixture onto each crescent roll.
  4. Fold the rolls over the filling and press the edges to seal.
  5. Bake at 400°F for 20 minutes or until golden brown.

Nutrition & Diet Analysis (per serving)

345 kcal 17% DV
Protein Fat Carbs

Macronutrients

Protein 12.2g 24% DV
Total Fat 22.8g 29% DV
Carbs 25.5g 9% DV
Fiber 3.1g 11% DV
Sugar 12.6g 25% DV

Electrolytes

Sodium 10139mg 100% DV
Potassium 300.5mg 6% DV
Cholesterol 36.8mg 12% DV

Vitamins & Minerals

Vitamin A 123mcg 14% DV
Vitamin C 3.9mg 4% DV
Vitamin D 0.6mcg 3% DV
Calcium 372.8mg 29% DV
Iron 5.6mg 31% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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