Chicken Herbed Rice

Name: Chicken Herbed Rice
Yield: 4 servings
Ingredients: 1 c. rice; 1 1/2 to 2 Tbsp. chicken bouillon granules; 1/2 tsp. thyme; 1/2 tsp. rosemary; 1 1/2 Tbsp. parsley; 1 tsp. chives; 2 c. water; 1 Tbsp. butter

Chicken Dairy

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Ingredients

1 c. rice
1 1/2 to 2 Tbsp. chicken bouillon granules ⓘ
1/2 tsp. thyme ⓘ
1/2 tsp. rosemary ⓘ
1 1/2 Tbsp. parsley ⓘ
1 tsp. chives ⓘ
2 c. water ⓘ
1 Tbsp. butter ⓘ

Instructions

Combine on stovetop in heavy saucepan; cover and bring to boil. Simmer 20 to 25 minutes.
Stir.
Or microwave in 2-quart casserole. Cover.
Cook on High for 5 minutes, Low 17 minutes.
Standing time 5 minutes.
Stir.

Nutrition & Diet Analysis (per serving)

518 kcal 26% DV

Protein Fat Carbs

Macronutrients

Protein 18g 36% DV

Total Fat 29.3g 38% DV

Carbs 57g 21% DV

Fiber 22.1g 79% DV

Sugar 0.2g

Electrolytes

Sodium 345.5mg 15% DV

Potassium 2672.5mg 57% DV

Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin A 950.5mcg 100% DV

Vitamin C 247.7mg 100% DV

Calcium 434.8mg 33% DV

Iron 25.2mg 100% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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