Chicken Spread Or Turkey

Prep: 15 min Cuisine: American

A creamy, savory chicken or turkey spread with sweet relish and mayonnaise, perfect for sandwiches, appetizers, or snack platters, appealing to those who enjoy flavorful deli-style spreads.

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Ingredients

  • 2 lb. cooked chicken
  • 1/3 to 1/2 cup sweet relish
  • mayonnaise

Instructions

  1. Grind cooked chicken in a meat grinder using small holes.
  2. Add sweet relish to the ground chicken.
  3. Mix well until evenly combined.
  4. Add mayonnaise gradually, mixing to achieve a spreadable consistency.

Tips & Substitutions

For a creamier spread, consider adding a little cream cheese or Greek yogurt. If you prefer a tangy flavor, swap sweet relish for dill relish. When grinding chicken, ensure it's fully cooled for easier handling. This chicken spread is versatile; you can make it ahead of time for gatherings or as a filling for sandwiches, similar to recipes for 'American recipes'.

Serving Suggestions

This chicken spread is perfect for sandwiches, crackers, or as a dip. Pair it with crispy veggies like celery and bell peppers for a fresh contrast. For a complete meal, serve it alongside a light salad or with 'White Christmas Chili' for a hearty combination.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, gently warm the spread in a microwave at low power, stirring frequently, to maintain its creamy texture. Avoid overheating, as it may separate.

Nutrition & Diet Analysis (per serving)

Each serving of Chicken Spread Or Turkey contains roughly 1572 calories, with 0g protein, 4g carbohydrates, and 177g fat. Note that it is relatively high in sodium, at 1183mg per serving (51% of the Daily Value).

1572 kcal 79% DV
Protein Fat Carbs

Macronutrients

Protein 0.3g 1% DV
Total Fat 176.5g 100% DV
Carbs 3.6g 1% DV
Fiber 0.1g
Sugar 3.1g 6% DV

Electrolytes

Sodium 1182.7mg 51% DV
Potassium 38.3mg 1% DV
Cholesterol 0.6mg

Vitamins & Minerals

Vitamin A 5.1mcg 1% DV
Vitamin C 0.1mg
Calcium 16.3mg 1% DV
Iron 0.6mg 3% DV
Diet fit Keto-friendly
Contains Egg

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use turkey instead of chicken for this spread?

Yes, turkey works great in this recipe! Just make sure it's cooked and shredded similarly to chicken. The flavor will be slightly different but still delicious. This is a fantastic way to use leftover turkey, especially after holidays.

How can I make this spread healthier?

To make the spread healthier, use a low-fat mayonnaise or Greek yogurt instead of regular mayonnaise. You can also add chopped veggies like bell peppers or onions for added nutrition and flavor without much extra calories.

What can I serve with this chicken spread?

This chicken spread pairs well with a variety of items. Serve it as a dip with crackers, or spread it on whole-grain bread for sandwiches. It also complements fresh vegetable sticks, making for a well-rounded appetizer or snack option.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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