Chinese Fried Nuts
Ingredients
Instructions
- In large saucepan, over high heat, heat water to boiling.
- Add nuts and bring back to a boil.
- Boil 1 minute.
- Rinse nuts under hot water.
- Drain.
Nutrition & Diet Analysis (per serving)
307
kcal
15% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).