Chipotle Caesar Salad

Name: Chipotle Caesar Salad
Yield: 4 servings
Cuisine: Mexican
Ingredients: 1 large jicama; 2 heads romaine lettuce, torn

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Ingredients

Cut jicama into thin slices. Cut each slice into a star using a 1 1/2-inch star-shaped cookie cutter (about 15 stars).
Toss together lettuce, bell pepper, and desired amount of dressing in a large bowl. Top with jicama stars.

16 kcal 1% DV

Protein Fat Carbs

Protein 0.4g 1% DV

Total Fat 0.1g

Carbs 3.6g 1% DV

Fiber 0.5g 2% DV

Sugar 1.1g 2% DV

Sodium 61.5mg 3% DV

Potassium 86.5mg 2% DV

Vitamin A 39.3mcg 4% DV

Vitamin C 35.5mg 39% DV

Calcium 4.5mg

Iron 0.3mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).