Chipotle Sauce

Be the first to rate this recipe

Ingredients

  • 1/2 cup plain yogurt
  • 1/2 cup mayonnaise
  • 2 teaspoons pureed chipotle peppers in adobo sauce

Instructions

  1. In a small bowl, mix together the yogurt, mayonnaise, and chipotle peppers until smooth. Chill until serving.

Nutrition & Diet Analysis (per serving)

194 kcal 10% DV
Protein Fat Carbs

Macronutrients

Protein 1.3g 3% DV
Total Fat 20.4g 26% DV
Carbs 2.6g 1% DV
Fiber 0.9g 3% DV
Sugar 1.7g 3% DV

Electrolytes

Sodium 136.3mg 6% DV
Potassium 106.3mg 2% DV
Cholesterol 3.3mg 1% DV

Vitamins & Minerals

Vitamin A 11mcg 1% DV
Vitamin C 20.8mg 23% DV
Vitamin D 0mcg
Calcium 35.5mg 3% DV
Iron 0.2mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Mexican recipes → Vegetarian recipes → Dairy recipes → All recipes →