Chocolate Brickle

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Ingredients

  • 2 sticks butter
  • 1 c. sugar
  • 6 oz. slivered almonds
  • 1 (12 oz.) pkg. chocolate chips
  • 1 c. chopped pecans

Instructions

  1. Bring first 3 ingredients to boil until caramel color; pour this on large cookie sheet and spread thin.
  2. Pour in chocolate chips and pecans.

Nutrition & Diet Analysis (per serving)

687 kcal 34% DV
Protein Fat Carbs

Macronutrients

Protein 11.6g 23% DV
Total Fat 63.5g 81% DV
Carbs 26g 9% DV
Fiber 7.9g 28% DV
Sugar 8.1g 16% DV

Electrolytes

Sodium 32.8mg 1% DV
Potassium 509.5mg 11% DV
Cholesterol 76mg 25% DV

Vitamins & Minerals

Vitamin A 0.8mcg
Vitamin C 9.7mg 11% DV
Calcium 118mg 9% DV
Iron 2.6mg 14% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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