Chocolate Nut Brittle
Ingredients
Instructions
- Line cookie sheet with aluminum foil.
- Butter the foil and line with saltine crackers.
- Boil sugar and butter.
- Pour over crackers.
- Bake at 400° for 10 minutes.
- Melt chocolate bits and pour over crust.
- Top with chopped walnuts.
- Chill until set, about 1 hour.
Nutrition & Diet Analysis (per serving)
667
kcal
33% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).