Chocolate Pie(Quick, Easy And Good)

Prep: 10 min Cook: 10 min Serves: 8 Cuisine: American

A rich, creamy chocolate pudding pie with a smooth chocolate filling topped with whipped cream, perfect for satisfying dessert cravings and suitable for gatherings or family treats.

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Ingredients

  • 2 (4 serving size) packages Jell-O chocolate pudding and pie filling (not instant)
  • 3 cups milk
  • 2 tablespoons oleo
  • 1/3 cup semi-sweet chocolate chips

Instructions

  1. Combine the pudding and pie filling, milk, oleo, and chocolate chips in a saucepan over medium heat.
  2. Stir until the mixture comes to a boil.
  3. Remove from heat and let cool for 5 minutes, stirring twice during cooling.
  4. Pour the mixture into a prepared pie shell.
  5. Cool the pie for 3 hours or until set.
  6. Top with whipped cream before serving.

Nutrition & Diet Analysis (per serving)

219 kcal 11% DV
Protein Fat Carbs

Macronutrients

Protein 2.7g 5% DV
Total Fat 8.3g 11% DV
Carbs 35g 13% DV
Fiber 1.1g 4% DV
Sugar 16.4g 33% DV

Electrolytes

Sodium 165.3mg 7% DV
Potassium 137.3mg 3% DV
Cholesterol 1.5mg 1% DV

Vitamins & Minerals

Vitamin A 47.3mcg 5% DV
Vitamin C 3.9mg 4% DV
Vitamin D 0.4mcg 2% DV
Calcium 127mg 10% DV
Iron 2.7mg 15% DV
Diet fit Under 400 cal
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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