Ingredients
-
1 c. plain flour ⓘ
-
1/2 c. butter or margarine, melted ⓘ
-
1 c. chopped nuts ⓘ
Instructions
- Mix together and spread in a 13 x 9-inch pan.
Nutrition & Diet Analysis (per serving)
441
kcal
22% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).