Chocolate Thunder

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Ingredients

  • 2 cups whipping cream
  • 2 cups half-and-half
  • 1/4 teaspoon salt
  • 12 ounces semi-sweet chocolate chips
  • 2 teaspoons pure vanilla extract

Instructions

  1. In a big saucepan, add the cream, half-and-half, and salt.
  2. Over medium heat, bring to a simmer (don't let boil).
  3. Add chocolate chips; stir until melted.
  4. Take pan off heat; add vanilla; whisk until mixture is frothy.
  5. Pour into mugs and top off with a dollop of chocolate whipped cream.

Nutrition & Diet Analysis (per serving)

223 kcal 11% DV
Protein Fat Carbs

Macronutrients

Protein 2.1g 4% DV
Total Fat 11.4g 15% DV
Carbs 13.9g 5% DV
Fiber 2.3g 8% DV
Sugar 6.6g 13% DV

Electrolytes

Sodium 9726.8mg 100% DV
Potassium 116mg 2% DV
Cholesterol 30mg 10% DV

Vitamins & Minerals

Vitamin A 109.3mcg 12% DV
Vitamin C 0.2mg
Vitamin D 0.5mcg 2% DV
Calcium 58.5mg 5% DV
Iron 0.3mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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