Christmas Kabobs

Prep: 10 min Serves: 6 Cuisine: American

Festive and colorful, Christmas Kabobs combine sweet cherries and juicy fruit chunks on a stick, perfect for holiday parties and joyful celebrations with family and friends.

Be the first to rate this recipe

Ingredients

  • 6 red maraschino cherries
  • 6 green maraschino cherries
  • 6 pineapple chunks
  • 6 orange chunks

Instructions

  1. Gather 6 toothpicks for assembling the kabobs.
  2. Thread one red maraschino cherry onto each toothpick.
  3. Add one green maraschino cherry onto each toothpick.
  4. Slide a pineapple chunk onto each toothpick.
  5. Add an orange chunk onto each toothpick.
  6. Repeat the process until each kabob is assembled with all ingredients.

Tips & Substitutions

For a festive touch, consider using fresh fruit instead of canned options; fresh cherries, ripe pineapple, and juicy oranges can enhance flavor. If maraschino cherries are unavailable, try using fresh cherries instead. These kabobs are also versatile; feel free to swap the fruit with seasonal favorites for a unique twist. Make sure to soak wooden toothpicks in water for 30 minutes before use to prevent burning if grilling.

Serving Suggestions

These Christmas Kabobs are perfect as a festive appetizer or party snack. Consider pairing them with A Zippy Tomato Drink for a fun holiday treat. They can also be served alongside savory dishes like Grandma's Slow Cooker Vegetarian Chili to balance flavors. Arrange them on a platter for an eye-catching centerpiece at holiday gatherings.

Storage & Reheating

To store leftover kabobs, place them in an airtight container in the refrigerator for up to 2 days. For best results, keep the fruit separate to maintain freshness. Reheat them gently in the microwave for about 15-20 seconds if desired, but they are best enjoyed cold as a refreshing snack.

Nutrition & Diet Analysis (per serving)

Each serving of Christmas Kabobs contains roughly 248 calories, with 1g protein, 63g carbohydrates, and 0g fat. It is a good source of dietary fiber (14% of the Daily Value). It also contributes 4g of dietary fiber toward your daily target.

248 kcal 12% DV
Protein Fat Carbs

Macronutrients

Protein 0.6g 1% DV
Total Fat 0.3g
Carbs 63.5g 23% DV
Fiber 4g 14% DV
Sugar 38.8g 78% DV

Electrolytes

Sodium 5mg
Potassium 123mg 3% DV

Vitamins & Minerals

Vitamin A 3mcg
Vitamin C 7.3mg 8% DV
Calcium 68mg 5% DV
Iron 0.8mg 5% DV
Diet fit Under 400 cal Low-fat

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make these kabobs ahead of time?

Yes, you can prepare the kabobs a few hours in advance. Just assemble them and cover tightly with plastic wrap in the fridge. This will allow the flavors to meld and keep them fresh. However, it's best to add the fruits right before serving if you want them to look their best.

What other fruits can I use in these kabobs?

You can get creative with fruits! Try using strawberries, grapes, or melon for a different flavor profile. Seasonal fruits work particularly well, so consider alternatives based on what's available. Just ensure they are firm enough to stay on the toothpicks without falling off.

Are these kabobs suitable for a vegan diet?

Absolutely! These kabobs are naturally vegan-friendly since they contain only fruit. Be sure to check any maraschino cherries if using them, as some brands may contain non-vegan ingredients. Overall, these are a fun and colorful addition to any vegan spread.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

American recipes → Vegan recipes → Vegetarian recipes → All recipes →