Cinnamon Oranges

Prep: 10 min Cook: 5 min

Cinnamon Oranges are a sweet and fragrant treat featuring tender orange slices infused with warm cinnamon flavors, perfect for a refreshing dessert or snack. Ideal for citrus lovers.

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Ingredients

  • 1 1/2 cups sugar
  • 1/2 cup water
  • 3 cinnamon sticks
  • pinch of cream of tartar
  • peeled and sliced oranges

Instructions

  1. Boil sugar, water, cinnamon sticks, and a pinch of cream of tartar for 5 minutes.
  2. Pour the syrup over peeled and sliced oranges.
  3. Marinate in the refrigerator for 3 days before serving.

Nutrition & Diet Analysis (per serving)

99 kcal 5% DV
Protein Fat Carbs

Macronutrients

Protein 0.7g 1% DV
Total Fat 0.1g
Carbs 23.9g 9% DV
Fiber 1.2g 4% DV
Sugar 2.5g 5% DV

Electrolytes

Sodium 16.5mg 1% DV
Potassium 4226.3mg 90% DV

Vitamins & Minerals

Vitamin A 1.5mcg
Vitamin C 16.4mg 18% DV
Calcium 12.5mg 1% DV
Iron 1.2mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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