Citrus-Rum Dressing

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Ingredients

  • 3 tablespoons orange juice
  • 2 tablespoons vegetable oil
  • 1 tablespoon lime juice
  • 1 tablespoon water
  • 1 tablespoon honey
  • 1/4 teaspoon rum extract
  • 1/4 teaspoon ground ginger
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon garlic powder

Instructions

  1. Combine dressing ingredients in a small bowl.
  2. Mix well and chill.

Nutrition & Diet Analysis (per serving)

574 kcal 29% DV
Protein Fat Carbs

Macronutrients

Protein 6.1g 12% DV
Total Fat 27.6g 35% DV
Carbs 65.7g 24% DV
Fiber 9.6g 34% DV
Sugar 25.6g 51% DV

Electrolytes

Sodium 298.8mg 13% DV
Potassium 523mg 11% DV
Cholesterol 13.5mg 5% DV

Vitamins & Minerals

Vitamin A 212.3mcg 24% DV
Vitamin C 10.2mg 11% DV
Vitamin D 0.1mcg
Calcium 92.3mg 7% DV
Iron 6.7mg 37% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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